Our Family of Brands
Its role is to provide each restaurant with the functions and efficiencies of a 'chain' while allowing each location to maintain itself as locally owned, independent restaurant, keeping the core values of serving quality, fresh, appealing products by a staff that feels more like family than employee, and wrapping our arms around the neighborhoods and customers that the restaurants take pride in being a part of.
Guests at the Copper Door® enjoy a wide ranging, exciting and inventive combination of tastes featuring local sources, New England seafood, classic yet inspired stone oven creations, hand-cut Reserve Premium Steaks, unique salads, and House specialties that personify Copper Door's passion & respect of fine food and classic culinary technique.
We work harder, and you can taste it! When we say it's "homemade," we mean made-from-scratch®. We develop all of our recipes in our own kitchens, making every sauce, soup, salad dressing, and dessert, right down to hand-peeling potatoes for our own creamy mashed potatoes or our signature Yukon Gold Potato Chips! Now that's Good 'n' Fresh!®
Cactus Jack's specializes in OldWest inspired cooking, serving Premium Reserve chargrilled steaks, slow-cooked BBQ baby back ribs, classic jambalaya, and Tex-Mex blazing fajitas. So gather 'round and experience the fresh tastes and warm welcomes of Cactus Jack's.
If you are planning a special event, let us bring the quality & hospitality you expect from T-BONES and Cactus Jack's to your home, office, or event. We are ready to meet your every need with a custom menu designed to fit your special occasion. Just sit back and enjoy your guests while Megan and our talented catering team do the rest!
We take great pride in supporting our local communities and since 1984 Great NH Restaurants, Inc has donated over $1,250,000 in gift certificates to thousands of non-profit organizations throughout NH.
In celebrating our 30th anniversary, we decided to give a gift back to NH and created our own charitable trust named FEEDNH.org. We created this non-profit to provide funding, food and volunteer services to meet the needs of NH based non-profits benefiting Families, Elderly, Education, and the Disadvantaged. Since its launch in 2014, FEEDNH.org has donated over $350,000! Thank You! To our guests, our neighbors, our friends, thank you for your continued loyalty to our restaurants… we are proud to serve you and we promise to continue to strive for greatness!
Nicole Barreira, better known as Chef Nicole® of T-BONES and Cactus Jack's, has been with the Great NH Restaurants group since 2006. She enjoys cooking and eating many types and styles of food and truly enjoys her job of creating new and seasonal menus for us!
Random Acts of Kindness
Great NH Restaurants celebrates great people
We love to Pay it Forward here at T-BONES, Cactus Jack's, and Copper Door and Random Acts of Kindness have always been part of our company's culture.
In 2015 we decided to bring our love of these random acts up another notch... and have been surprising our guests with free desserts, free appetizers, free meals and other cool surprises at all our locations almost daily!
It does not stop there; each recipient is then given a $25 Pay It Forward dining certificate to present to a random person to keep the momentum going.
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GNHR Six Core Values
The Great New Hampshire Restaurants family prides itself on six core values, which are:
- EXECUTING GREATNESS
- CARE & UNDERSTANDING
- TRUST & ENTRUST